In the beginning of the 1980s, the first emulsified sauces in PVC bottles (like Ketchup, mayonnaise, salad dressing, Tabasco, ...) came onto the market in Turkey and Brazil.
The DORLYL company was a pioneer to produce specialized PVC compounds suitable for this new application has gained considerable experience in the field, which allows it to give technical support to it's clients even up to the choice of the best shape of the packaging.
